1. Italy: Tiramisu
1. 意大利：提拉米苏
Meaning pick me up in Italian，it should be made from layers of ladyfingers dipped in coffee and heapedwith mascarpone cheese whipped with eggs and sugar, but many modern versions use sponge cake instead and some add coffee liqueurto give an extra kick.
提拉米苏意大利语是带我走的意思，马斯卡邦起司中混合蛋和砂糖，并以泡过咖啡酒的手指饼干层层堆叠出美味，但目前有不少人用海绵蛋糕和添加了咖啡的利口酒来代替增添口味。
2. Germany: Black Forest Cake
2. 德国：黑森林蛋糕
Its German name is Schwarzwalder kirschtorte and it must be made with kirschwasser -- cherry brandy. With the addition of whippedcream, each bite is like eating a cocktail.
它的德国名字是Schwarzwalder kirschtorte，它需要加入半杯樱桃白兰地。濃郁酒香搭配鮮奶油每一口都像在吃鸡尾酒。
3. Australia: Lamington
3. 澳大利亚：莱明顿蛋糕
They use a zestyraspberryjam as a filling and a chocolate ganachecoating with the quintessentialshreddedcoconut dusting. Bits of plain sponge cake are given new life.
他们用覆盆蓝莓作为内馅，外层涂上巧克力甘纳许，再裹上椰子丝。一块一般的海绵蛋糕被赋予了新的生命。
4. Hong Kong: Ma Lai Go
4. 香港：马拉糕
The Ma Lai Go is a sponge cake steamed in a bamboo basket. Made from flour, eggs, butter, lardand brown sugar, fermentedfor a long time to give the cake that extra puffiness, the Ma Lai Go has an addictive caramelflavor and a satisfying chewiness.
宛如海绵蛋糕般松软的马拉糕要放在竹蒸笼里面蒸熟。混合面粉，鸡蛋，奶油，猪油和黑糖，经过长期发酵将来再以蒸笼蒸制变得格外蓬松。马拉糕有一种诱惑的焦糖味，又非常有嚼劲。
5. Mexico: Tres Leches Cake
5. 墨西哥：三奶蛋糕
It's a very light sponge cake soaked in a mixture of condensedmilk, evaporatedmilk and regular milk -- the three milks that give it its name -- then coated in lashingsof whipped cream.
将柔软的海绵蛋糕泡在炼乳，淡奶和全脂牛奶中-这三种牛奶就是它名字的来源-然后在外面涂上鲜奶油。
6. Austria: Kaiserschmarrn
6. 奥地利：皇帝煎饼
Austrian Kaiser Franz Joseph I was particularly fond of fluffypancakes, but he had to have them shredded up into little pieces and drenched in a fruit sauce.
奥地利皇帝弗兰茨约瑟夫一世很喜欢这款甜点，但他吃的时候需要把它们切碎并淋上果酱。
7. Great Britain: Victoria Sponge
7. 英国：维多利亚海绵蛋糕
In the land of afternoon teas and the world's best-known royal family, one cake rules them all: the Victoria sponge. Named after sweet-toothed Queen Victoria, It comprisestwo light and buttery sponges that sandwich raspberry jam. The simple treat is said to be the ultimate cake challenge for bakers -- as its basic recipe offers no room for error.
以下午茶和皇室闻名全球的日不落帝国，唯有维多利亚蛋糕能驾驭所有。名字来源于喜欢甜食的维多利亚女王，维多利亚蛋糕由两片轻盈的海绵蛋糕组成，中间夹着覆盆子果酱。看上去简单，这款蛋糕据了解是测试蛋糕师的终极挑战，由于越简单就越不允许出错。
